Blue Cheese is a type of cheese that is characterized by the presence of blue-green spots or veins created by edible molds. These cheeses can range in taste from mild to strong, with variations in sweetness, saltiness, and sharpness. They come in different colors and consistencies, from soft to firm, and are known for their distinctive smell, which can be attributed to the mold or specific bacteria used in the production process.It is a highly sought-after cannabis strain widely known and enjoyed in the cannabis community. This strain is an indica-dominant hybrid that boasts a unique and pungent aroma reminiscent of its parent strains, Blueberry and UK Cheese. As such, it’s not uncommon to see this strain on Amsterdam’s coffeeshop menus.She is a unique and popular strain that is loved by many because of her distinct aroma, flavour, and relaxing and soothing effects. Regardless of your skill level, Blue Cheese is a low-maintenance, high-yielding plant with a very distinct flavor.
GENETICS AND HISTORY OF BLUE CHEESE
Blue Cheese is a cross between Blueberry and UK Cheese. Blueberry is an indica-dominant strain originating from Oregon, while UK Cheese is a hybrid from the UK. It is said that Blue Cheese was created in Europe, but there is no clear indication of where or when it was first bred.
Blue Cheese has won several awards over the years, including the High Times Cannabis Cup for Best Cannabis. The strain is 60/40 indica-to-sativa, with a strong indica dominance.
BLUEBERRY
A favorite among the cannabis community, Blueberry is known for its fruity, sweet aroma reminiscent of blueberries. It is an indica-dominant strain that has become a classic in the cannabis world and is favored for its relaxing and calming effects. Like many indica strains, Blueberry is associated with a soothing effect perfect for nighttime use. It has a moderate THC content, with levels ranging from 16% to 24%, and low levels of CBD.
SMELL AND FLAVOUR OF BLUE CHEESE
As the name suggests, Blue Cheese has a distinct aroma that blends sweet blueberry and pungent cheese. The flavour is similar to the aroma, with a cheesy taste on the exhale.
BLUE CHEESE TERPENE PROFILE
- Myrcene is a terpene commonly found in hops, thyme, lemongrass, and mangoes. It is known for its musky and earthy aroma and is often used to produce perfumes and fragrances.
- Caryophyllene is a sesquiterpene found in many plants, including black pepper, clove, hops, and cannabis. It is an important component of essential oils and has been used for centuries in traditional medicine.
- Limonene is commonly found in the peels of citrus fruits and has a strong, pleasant scent. The terpene is frequently used in cosmetic and cleaning products due to its potent fragrance and ability to dissolve oils and fats.
POTENCY AND EFFECTS OF BLUE CHEESE
Blue Cheese has a moderate to high THC content, ranging from 15% to 20%, with negligible levels of CBD. The relaxing properties of this strain make it ideal for use at night.
Top-reported effects:
- Relaxation
- Euphoria
- Happiness
- Sleepiness
- Hunger-inducing
RECREATIONAL USES
Blue Cheese is popular among recreational users looking for a relaxing and calming experience. Its sedative effects make it ideal for nighttime use, and it is often used to help with stress or anxiety. The strain’s euphoric effects can also lead to feelings of happiness, making it a great choice for social situations or unwinding after a long day.
Additionally, Blue Cheese’s reported hunger-inducing effects to make it a popular choice for individuals looking to stimulate their appetite. Overall, Blue Cheese’s unique aroma and flavour, coupled with its relaxing and mood-enhancing effects, make it a must-try for recreational users.
MEDICAL USES
In addition to its recreational benefits, Blue Cheese is also used for medical purposes. The strain’s ability to alleviate chronic pain and insomnia makes it popular among patients seeking natural remedies. Its sedative effects can help patients relax and reduce stress and anxiety. The strain’s reported hunger-inducing effects make it an excellent choice for individuals seeking to increase their food intake.
SIDE EFFECTS
Some commonly reported side effects of Blue Cheese include dry mouth, dry eyes, dizziness, and paranoia. Users should be cautious about the dosage, as it can cause adverse effects if used excessively.
GROWING BLUE CHEESE
Blue Cheese is a relatively easy strain to grow, making it ideal for novice and experienced growers. The short flowering time of 7-8 weeks, is great for eager growers. Outdoor growers should harvest this cultivar during September. Indoor growers should also expect around 450-500g/m² of Blue Cheese nugs, while outdoor ganja gardeners will get approximately 500-550 gr/plant.
The buds of Blue Cheese are dense and round, with a tapered shape reminiscent of popcorn. The leaves are a bright green with orange and brown pistils, while the trichomes are a frosty white. The buds are often covered in resin, which gives them a sticky texture and a shiny appearance.
INDOOR GROWING TIPS
• When growing Blue Cheese indoors, providing a well-ventilated space with good air circulation is essential. It prefers a warm and dry climate, with slightly cooler temperatures at night. Maintaining a consistent temperature and humidity level ensures healthy growth and high yields.
• Blue Cheese responds well to various grow mediums, including soil and hydroponics. However, in soil, it is important to use a nutrient-rich soil mix and to maintain a proper pH level. Hydroponic growers should also use a high-quality nutrient solution and regularly monitor pH and conductivity levels.
• Blue Cheese has a moderate growth rate and can benefit from training techniques such as topping, pruning, and trellising to increase yields and promote even canopy growth. Growers should also provide adequate lighting, with a recommended light intensity of 600-1000 watts per square meter.
• Blue Cheese requires twelve hours of uninterrupted darkness per day during flowering to induce bud development. It is important to monitor plants closely during this stage and to provide adequate ventilation to prevent mold and mildew growth.
OUTDOOR GROWING TIPS
• A sunny and well-drained location with nutrient-rich soil is ideal for growing this strain. Blue Cheese thrives in a warm and dry environment with a temperature range of 21-27°C (70-80°F).
• To ensure optimal growth, outdoor growers should provide Blue Cheese with the necessary nutrients and water. Organic fertilizers are a fantastic choice for those looking to grow it. Not only do they provide the necessary nutrients for healthy growth, but they also help to improve soil quality and promote optimal plant development.
• It is also important to monitor and control pests and diseases. While it is known for its resistance to common pests and molds, it is still important to watch for any issues that may arise.
• Outdoor growers should take preventive measures to ensure their plants are healthy and free of pests and diseases. Using organic pesticides and fungicides, which are less harmful to the environment than their chemical counterparts, is one way to achieve this.
• Growers should keep their growing environment clean and well-ventilated to prevent harmful bacteria and fungi buildup. This can be achieved through regular cleaning and regular maintenance of equipment.
SHOULD YOU TRY BLUE CHEESE?
Blue Cheese is a strain that is definitely worth trying, whether you’re a recreational or a medical user. This strain is known for its unique aroma and flavour, which is a blend of sweet blueberries and pungent cheese, making it a must-try for cannabis connoisseurs.
FOR GROWERS
Blue Cheese is an ideal strain for growers of all experience levels. This low-maintenance plant is easy to grow and has a high yield, making it a popular choice among cultivators. The strain is also resistant to pests and mold, which makes it an excellent option for novice growers. Its short flowering time of 7-8 weeks means you can enjoy your harvest sooner.
FOR RECREATIONAL USERS
Recreational users enjoy Blue Cheese for its relaxing and calming effects. It is often used to alleviate stress or anxiety and is also known for its soothing effects, making it ideal for nighttime use. Additionally, the strain’s euphoric effects can lead to feelings of happiness, making it an excellent choice for social situations or unwinding after a long day.
FOR MEDICAL USERS
Medical users choose it for its ability to alleviate chronic pain and insomnia. Its sedative effects can help patients relax and reduce mood-related disorders. Moreover, it stimulates appetite, benefiting patients with specific lifestyle or health needs.
BLUE CHEESE: CHEESY, RELAXING, AND DELICIOUS
Blue Cheese is a unique and popular strain that is loved by many. Its distinct aroma, flavour, and relaxing and soothing effects make it ideal for recreational and medical users. Whether you’re a novice or an experienced grower, it is a low-maintenance plant that is easy to grow and has a high yield. If you haven’t tried Blue Cheese yet, it’s definitely worth a try!
